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Host a Banquet

With two banquet rooms to choose from, The Duck Inn can accommodate up to 200 guests and will make your night one to remember.

 

For parties of 30+ guests, The Duck Inn will open any time to accommodate your needs. Please inquire about special menu requests and needs.

Consider The Duck Inn for occasions like baptisms, christenings, confirmation parties, Bar/Bat Mitzvahs, graduations, bridal showers, dinner rehearsals, bachelor/bachelorette parties, weddings, funerals, baby showers, league parties, Christmas parties, employee gatherings, anniversaries, retirements, and family reunions.

For our buffet offerings, parties must be 20+ guests. For all banquets pricing below, 18% gratuity and 5.5% sales tax are not included.

Our Venues

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The Drake Room

Our largest room, the Drake Room, features a 24 foot stone fireplace with vaulted ceilings. This room can accommodate 110 guests.

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The Duck Room

The Duck Room offers a more intimate setting for up to 70 guests. It has been restored to reflect the original restaurant from the late 1920s, early 1930s era.

Banquet Options

All banquet pricing exclude 5.5% tax and 18% gratuity.  

Breakfast Buffet

  • Accommodates 20+ guests 

  • Available Saturdays and Sundays from 9:30am to 12:30pm

  • $26/person (excluding tax and gratuity)

  • Includes: coffee, juice, milk, fresh fruit, muffins, fried potatoes, scrambled eggs, bacon, sausage links, pancake station (made to order)

  • Perfect for baptisms, bridal/baby showers, and confirmations 

Family Style Dinner

  • Accommodates 20+ guests

  • Available every night, except most Saturday nights

  • $21/person (excluding tax and gratuity)

  • Includes: tossed salad, cheese & crackers, mashed potatoes, mixed vegetables, 2 meat choices (chicken, roast beef, baked cod, ham, or turkey)

Plated Dinners 

  • Select from our four entrées and combination dinners

  • Pricing is per plate based on selection

Plated Dinner Menu

For sit down dinners, choose any from our four entrées and combination dinners options. All dinners include: - Choice of Soup - Juice - Salad - tossed or spinach - Choice of Potato, Pasta, or Rice - Bread, Crackers, Cheese, Relish Tray



Entrées



Roast Beef of Prime Rib

$43

Filet Mignon

8oz

$51

New York Strip Steak

12oz

$50

BBQ Back Back Pork Ribs

$33

Grecian Pork Chops

Two 8oz pork chops

$27

Chicken Supreme

$25

Roasted Half Duck

$33

Pan Fried Rainbow Trout Almondine

$35

Jumbo Shrimp

$34

Salmon with Dill Sauce

$33



Combination Dinner

Select any 2 dinner items for $52 or any 3 for $65.



Petit Filet Mignon


BBQ Baby Back Pork Ribs


Grecian Pork Chops


Roasted Quarter Duck


Broiled Sea Scallops


Deep Fried Jumbo Shrimp


Pan Fried Rainbow Trout Almondine


Additional Banquet Menu

The appetizers and desserts are available in addition to the Breakfast Buffet, Family-Style Buffet, and Plated Dinners menus.



Appetizers



Gulf Coast Jumbo Shrimp Cocktail

25 pieces
$95

Crab Stuffed Mushrooms

25 pieces
$60

Deep Fried Vegetables

20 people
$50

Bacon Wrapped Water Chestnuts

25 pieces
$60

Cheese & Sausage Tray

$85

Italian Meatballs

1 pound
$45

Grecian Chicken Wings

25 pieces
$50



Desserts



Parfait

Crème de Menthe or Strawberry

$4.75

Raspberry Brownie

$4.75

Apple Crisp

$4.75

Cheesecake

- Chocolate walnut brownie - Turtle - Raspberry and white chocolate - Bailey's chocolate ganache

$6.75

Cake

- Lemon blueberry with cream cheese frosting - Carrot with cream cheese frosting - Chocolate with raspberry filling with chocolate mousse frosting or caramel butter cream cheese frosting - Angel food with fresh berries

$6.75

The Duck Inn

CR-A and Hwy 89

N6214 WI-89, Delavan, WI

Opening Hours

January - March

Thursday: 4 - 9

Fri - Sat: 4 - 10

April - December 

Mon, Wed, Thu: 4 - 9 

Fri - Sat: 4 - 9

Sunday: 12 - 9

Contact Us

(608) 883-6988

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